The Dairy Book of British Food: Over Four Hundred Recipes for Every Occasion
by Ebury Press
Hardcover · ZOID ZQ6SHBJYU2J
£3.56
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Description
The Dairy Book of British Food: Over Four Hundred Recipes for Every Occasion by Ebury Press. Hardcover · 320 pages · published 1988 · publisher Ebury Press. Topics: National & regional cuisine, Cooking, British..
Item specifics
ZOID
ZQ6SHBJYU2J
ISBN-13
9780852237359
ISBN
0852237359
EAN
9780852237359
Brand / Author
Ebury Press
Format
Hardcover
Category
Cheese & Dairy
Item weight
3.42 pounds
Author
Ebury Press
Edition
First Edition
Language
english
Number Of Pages
320
Publication Date
1988-01-25T00:00:01Z
Publisher
Ebury Press
Sales rank
Best Sellers Rank in each category / browse node.
- #516 in British Food & Drink
- #586 in Cheese & Dairy
- #1,320 in Other European Food & Drink
- #432,069 in Books