The Modern Dairy: Nourishing recipes using milk, yogurt, cheese and cream. Discover the science behind this nutritional powerhouse
by Annie Bell
Paperback · ZOID ZB3NTAEWJQR
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Description
The Modern Dairy: Nourishing recipes using milk, yogurt, cheese and cream. Discover the science behind this nutritional powerhouse by Annie Bell. Paperback · 192 pages · published 2017 · publisher Kyle Books. Topics: Cooking with dairy products, Cookery / food by ingredient: egg, cheese and dairy products.
Item specifics
ZOID
ZB3NTAEWJQR
ISBN-13
9780857833587
ISBN
0857833588
EAN
9780857833587
Brand / Author
Annie Bell
Format
Paperback
Category
Cheese & Dairy
Dimensions (W × L × H)
0.59 inches × 8.35 inches × 9.8 inches
Item weight
1.37 pounds
Author
Annie Bell
Language
english
Number Of Pages
192
Publication Date
2017-06-15T00:00:01Z
Publisher
Kyle Books
Sales rank
Best Sellers Rank in each category / browse node.
- #893 in Cheese & Dairy
- #173,577 in Home & Garden (Books)
- #2,396,138 in Books