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Cooking for your Freezer (St. Michael Cookery Library)
by Mary Berry
Paperback
Product ID: ZY8RMX2ZVF7
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Top freezer cookery specialist Mary Berry shows how to plan ahead and how to cut costs and time by intelligent use of the home freezer. Dozens of recipes are included for soups and pates, pizzas and flans, meat and poultry dishes, ice creams, mousses and cheesecakes, cakes and biscuits.
Item specifics
ZOID
ZY8RMX2ZVF7
ISBN-13
9780904230468
ISBN
0904230465
Brand / Author
Mary Berry
Format
Paperback
Category
Books
Item weight
0.85 pounds
Author
Mary Berry
Edition
1st Trade Paperback
Language
english
Publication Date
1977T
Publisher
Sundial Books
Package weight
0.85 pounds
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