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Mini - Thai Cooking

by Jacki Passmore

Paperback

Product ID: ZFLQWKA8S56

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£30.79 + free postage
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New
Brand new
£60.73 + free postage
Arrives in 1 day
Free delivery · by Fri 16 Oct
Sent with Evri Standard
£6.20

Seller’s description

Notes supplied by the seller about this specific item.

Recipes included are: STARTERS AND HORS D'OEUVRES; Thai Spring Rolls; Fish Cakes; Pork Balls with Peanut Sauce; Chicken Satay; Crabmeat Dip; Pork Dip; Golden Parcels; Crisp Sweet Noodles; SOUPS AND SALADS: Sour Hot Prawn Soup; Chicken and Coconut Milk Soup; Thai Pawpaw Salad; Warm Chicken and Mint Salad; Roast Pork Salad; Cucumber and Seafood Salad; SEAFOOD: Creamy Prawn Curry; Calamari with Chilli; Fish in Ginger Sauce; Thai Style Noodles; MEAT AND CHICKEN: Muslim Beef Curry; Red Beef Curry; Green Chicken Curry; Nutty Chicken Curry; Beef in Oyster Sauce with Mushrooms; Fiery Hot Beef; Chicken Stir-fry with Chillies and Basil; Thai Fried Rice with Chicken; SWEETS: Coconut Custard; Sticky Rice with Mangoes; GLOSSARY

Item specifics

ZOID
ZFLQWKA8S56
ISBN-13
9780864111883
ISBN
0340748605
Brand / Author
Jacki Passmore
Format
Paperback
Category
Thai
Item weight
0.24 pounds
Author
Jacki Passmore
Language
english
Number Of Pages
64
Publication Date
2004-05-13T00:00:01Z
Publisher
Murdoch Books
Package weight
0.24 pounds

Sales rank

Best Sellers Rank in each category / browse node.

  1. #505 in Thai Food & Drink
  2. #3,460 in Other Asian Food & Drink
  3. #290,074 in Home & Garden (Books)
  4. #4,292,123 in Books

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