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Modern Bistrot Cookery

by Thompson, Antony Worrall

Hardcover

Product ID: ZK4HDC9SC52

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Notes supplied by the seller about this specific item.

Modern Bistrot Cookery by Thompson, Antony Worrall. Hardcover · 160 pages · published 1994 · publisher Headline Book Publishing. Topics: General cookery & recipes, ANF: Food and Drink.

Item specifics

ZOID
ZK4HDC9SC52
ISBN-13
9780747208396
ISBN
0747208395
Brand / Author
Thompson, Antony Worrall
Format
Hardcover
Category
Cookbooks, Food & Wine
Author
Thompson, Antony Worrall
Language
english
Number Of Pages
160
Publication Date
1994-05-23T00:00:01Z
Publisher
Headline Book Publishing

Sales rank

Best Sellers Rank in each category / browse node.

  1. #136,549 in Food & Drink (Books)
  2. #299,720 in Home & Garden (Books)

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