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Theory of Catering 10th Edition
by Kinton, Ronald
Paperback
Product ID: ZJFLQQ6RVYP
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Theory of Catering 10th Edition by Kinton, Ronald. Paperback · 608 pages · published 2003 · publisher Hodder Education. Topics: Hotel & catering trades, For Scottish vocational qualifications (and apprenticeship).
Item specifics
ZOID
ZJFLQQ6RVYP
ISBN-13
9780340850411
ISBN
0340850418
Brand / Author
Kinton, Ronald
Format
Paperback
Category
Party Planning
Dimensions (W × L × H)
1.18 inches × 7.48 inches × 9.72 inches
Item weight
3.18 pounds
Author
Kinton, Ronald
Edition
10
Language
english
Number Of Pages
608
Publication Date
2003-05-30T00:00:01Z
Publisher
Hodder Education
Sales rank
Best Sellers Rank in each category / browse node.
- #756 in Vocational
- #1,333 in Party Planning
- #544,247 in Books
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